This is a monthly event on the third Sunday of each month at 5:00 p.m.
We will be meeting from now through December.  If it is popular, we will
continue into next year. To add to the spice, so to speak, each month
will have a theme.

This month our theme is Southern Fare.  Each person coming should bring
a home-prepared (i.e., not store-bought) dish to serve 4 to 6 and
consider volunteering to help set-up and/or clean-up. Dishes include
salad and dressing, appetizers, entrees, vegetables, fruit or baked
goods. If you do not wish to cook or bake, please sign-up to bring
lemonade, rolls or flowers.  See the program bulletin board for sign up
lists.  Coffee/Tea and table service provided.